LUNCH
"ask not what you can do for your country. Ask what's for lunch?"
LUNCH
STARTERS/SMALL PLATES
Mezze Plate
Chickpea Falafel, Hummus, Beetroot Tahini, Carrot Tabouleh, Baba Ghanoush, Tzatziki, Pickled Vegetables Flat Bread (V)(GF)
Crispy Fried Aubergine
in a Sticky Spicy, Sweet and Sour Glaze (V)
Grilled Halloumi Cheese
with a Salad of Tomato, New Potatoes, Water Cress a Pomegranate Mint Yoghurt Dressing
Gin & Tonic Prawns
Tiger Prawns in a Gin and Tonic Batter with Mixed Leaf Salad and Lime Aioli
Fig, Goats Curd and Caramelised Onion Tarte Tartin
with Parma Ham and Sun Blushed Tomato Puree
Smoked Chicken Caesar Salad
Baby Gem Lettuce, Parmesan, Croutons, Crisp Bacon, Anchovies and Soft Boiled Quails Egg
Beef Carpaccio
with a Beetroot, Basil Infused Watermelon and Feta Cheese Salad (GF)
Oak Smoked Salmon
with Crayfish Cocktail in Mary Rose Sauce(G.F)
Lunch Sharing Special 3 Small Plates with 2 Sides and Bread with Balsamic £33.00
LUNCH - MAINS
Game Suet Pudding
with Braised Red Cabbage and Lyonnaise Potatoes (GF)
Pan Fried Sea Bass Fillet
with Crab Mash, Samphire Grass and a Lemon Caper Butter(GF)
Aubergine and Courgette Parmigiana
with Sweet Potato Fries(V)(GF)
Korean Spiced Pork Loin and BBQ Pulled Pork
with Mac & Cheese and Coleslaw
Thai Jackfruit and Corn Cakes
with Kimchi Slaw and Tomato Chill Jam (Vg)
Grilled Chicken Thigh Caesar Salad
with Bacon, Baby Gem, Garlic Croutons, Parmesan, Soft Boiled Egg, Anchovies and Caesar Dressing
Pink Grilled Rump Steak
with Fries, French Beans and Creamy Peppercorn Sauce (GF)
LUNCH - SIDES
Vegetables
Steamed Greens................................ Sauteed Kale......................................
Salads
Rocket & Parmesan............................. House Salad.......................................... Green Salad..........................................
Potatoes
Fries............................................................. New Potatoes............................................. Creamy Mash..............................................
Vegetables
Steamed Greens................................ Sauteed Kale......................................