LUNCH
"ask not what you can do for your country. Ask what's for lunch?"
LUNCH
STARTERS/SMALL PLATES

Mezze Plate
Chickpea Falafel, Hummus, Beetroot Tahini, Carrot Tabouleh, Baba Ghanoush, Tzatziki, Pickled Vegetables Flat Bread (V)(GF)

Crispy Fried Aubergine
in a Sticky Spicy, Sweet and Sour Glaze (V)

Cream of Mushroom Soup
with Hazelnut Feta Crouton (V) (G.F pls request G.F Croutons)

Gin & Tonic Prawns
Tiger Prawns in a Gin and Tonic Batter with Mixed Leaf Salad and Lime Aioli

Smoked Duck Breast
with Fennel and Orange Salad with a Chipotle Orange Ketchup(GF)

Smoked Chicken Caesar Salad
with Baby Gem Lettuce, Parmesan, Bacon, Anchovies, Soft Boiled Egg, Croutons and Caesar Dressing

Beef Carpaccio
with a Beetroot, Sun Blushed Tomatoes and Feta Cheese Salad (GF)

Oak Smoked Salmon
with Crayfish Cocktail in Mary Rose Sauce(G.F)
Lunch Sharing Special 3 Small Plates with 2 Sides and Bread with Balsamic £37.00
LUNCH - MAINS

Turkey Parmigiana
with Cauliflower Cheese Puree and Fries

Pan Fried Sea Bass Fillet
with Crab Mash, Samphire Grass and a Lemon Caper Butter(GF)

Grilled Halloumi Cheese
on Miso, Mushroom and Lentil Ragu with Pickled Onion Rings (Vg) (G.F)

Korean Chicken Thigh and BBQ Pulled Pork
with Mac & Cheese and Coleslaw

Thai Jackfruit and Corn Cakes
with Kimchi Slaw and Tomato Chill Jam (Vg)

Pork and Chorizo Pot Pie
Topped with Garlic Mash - Steamed Vegetables(GF)

Char Grilled Sirloin Steak
with Lyonnaise Potatoes, French Beans and Creamy Peppercorn Sauce (GF)
LUNCH - SIDES

Vegetables
Steamed Greens................................ Sauteed Kale......................................

Salads
Rocket & Parmesan............................. House Salad.......................................... Green Salad..........................................

Potatoes
Fries............................................................. New Potatoes............................................. Creamy Mash..............................................

Vegetables
Steamed Greens................................ Sauteed Kale......................................